This Amish Country Meatloaf Bake with Creamy Brown Gravy is a comforting, family-friendly dish perfect for a cozy dinner.
Prep Time: 15minutes mins
Cook Time: 1hour hr
Resting Time: 10minutes mins
Total Time: 1hour hr 25minutes mins
Ingredients
For the Meatloaf
- 1 lb Ground beef mix of lean and fat
- 1 cup Breadcrumbs
- 2 large Eggs
- 1 medium Onion finely chopped
- 1 tsp Garlic powder
- 2 tbsp Worcestershire sauce
- 1 tsp Salt adjust to taste
- 1 tsp Pepper adjust to taste
For the Creamy Brown Gravy
- 4 tbsp Butter
- 1/4 cup All-purpose flour
- 2 cups Beef broth low-sodium
- 1 cup Heavy cream
- 1/2 tsp Dried thyme
- 1 cup Optional: sautéed mushrooms for extra flavor
Method
Page 1 of 2
The preparation instructions can be found on page 2.



















































