Bold, crispy flavors—your ultimate easy comfort dinner!
Ingredients :
Ingredients :4 chicken drumsticks – juicy spiced chicken
2 tbsp olive oil – golden roasting finish
1 tsp paprika – smoky spice kick
1 tsp garlic powder – bold flavor boost
½ tsp cayenne pepper (optional) – spicy heat
Salt & pepper to taste – classic seasoning
For Potato Wedges:
3 large potatoes, cut into wedges – crispy potato wedges
2 tbsp olive oil – perfect crisp texture
1 tsp paprika – flavor-packed seasoning
1 tsp dried herbs (parsley or thyme) – herb crust finish
Salt & pepper – simple seasoning
For the Side Salad:
1 cup coleslaw mix – creamy crunchy slaw
½ cup mayonnaise – rich dressing
½ cucumber, sliced – fresh cooling side
** How to Make It :**
** How to Make It :**
Season the Chicken:
Coat drumsticks with oil, paprika, garlic powder, cayenne, salt, and pepper—this easy dinner recipe builds flavor-packed chicken and perfect crispy skin.
Roast the Chicken:
Bake at 400°F (200°C) for 35–40 minutes until golden and juicy—this creates juicy roasted chicken, crispy skin perfection, and easy weeknight dinner.
Prepare the Potato Wedges:
Toss wedges with oil, paprika, herbs, salt, and pepper—this delivers crispy potato wedges, ultimate comfort side, and perfect golden crunch.
Bake the Wedges:
Roast alongside chicken or separately until crispy outside and fluffy inside—this gives you oven-baked fries, easy side dish, and crispy golden bites.
Assemble & Serve:
Plate chicken with wedges, coleslaw, and fresh cucumber slices—this creates a balanced comfort plate, family dinner favorite, and restaurant-style meal at home.
Prep Time: 15 minutes | Cook Time: 40 minutes | Total Time: 55 minutes | serving : 2–3 person
Calories: ~600 per serving | Protein: ~40g per serving
