Servings / Number of People: 6 people
Preparation Time: 120 minutes
Cooking Time: 25 minutes
Category: Desserts
Difficulty: Easy
Ingredients for Lemon Cream Cheesecake
500 ml heavy cream
60 g butter
2 tubs of Philadelphia cream cheese
1 package of Maria cookies
200 ml sweetened condensed milk
2 packets of lemon gelatin
1 lemon
A splash of milk
Water
How to Prepare Lemon Cream Cheesecake
Lemon cream cheesecake is a delicious dessert. Very smooth and with an exceptional flavor, this dessert is the center of attention at any gathering. Perfect for a celebration or if you have guests at home, it also boasts a very attractive presentation.
To make a delicious lemon cream cheesecake, the first thing we need to do is prepare the base. To do this, we crush the cookies with a food processor and mix them with the butter, which we will have previously melted in the microwave.
