Creamy Chicken Broccoli Pasta That’s Dinner Ready in 30 Minutes
This Chicken Broccoli Pasta is a quick and easy dinner that’s flavorful and satisfying, ready in just 30 minutes.
Prep Time10minutes mins
Cook Time20minutes mins
Total Time30minutes mins
Servings: 4 servings
Course: DINNER
Cuisine: Italian
Calories: 450
Ingredients
For the Pasta
- 8 ounces pasta use your favorite type, like penne or fettuccine
For the Chicken
- 2 cups cooked chicken shredded, can use leftovers or rotisserie chicken
For the Broccoli
- 2 cups broccoli florets fresh or frozen
For the Sauce
- 1 cup heavy cream or substitute with half-and-half
- 1/2 cup grated Parmesan cheese freshly grated preferred
- 1 teaspoon garlic powder can substitute with fresh garlic
- Salt to taste
- Pepper to taste
Optional Garnish
- Chopped parsley for a fresh touch
Method
Step by Step Instructions
- Bring a large pot of salted water to a boil and cook your pasta according to package instructions until al dente, usually about 8-10 minutes. Drain and set aside.
- In a large skillet over medium heat, add the shredded chicken. Sauté for about 3-5 minutes until heated through, stirring occasionally.
- Toss in the broccoli florets and continue to sauté for about 3 minutes until they’re tender but still bright green.
- Stir in the heavy cream, garlic powder, salt, and pepper. Allow to simmer for about 2-3 minutes until slightly thickened and bubbly.
- Add the cooked pasta and grated Parmesan cheese to the skillet, stirring well to coat everything in the creamy sauce. Cook for an additional 2 minutes until heated through.
- Scoop the Chicken Broccoli Pasta onto plates or bowls, garnishing with fresh parsley.
Nutrition
Serving: 1servingCalories: 450kcalCarbohydrates: 50gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 80mgSodium: 600mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 60mgCalcium: 200mgIron: 2mg
Notes
This Chicken Broccoli Pasta is perfect for quick weeknight meals and can be adapted with your favorite vegetables or pasta types.



















































